WinCo Employment – Bakery Clerk

Job Summary

WinCo Foods currently has a vacancy for those looking to work as a WinCo Employment – Bakery Clerk for Full Time at their offices in Ogden, UT, US. Applicants should be sure to read the job outline attentively if they intend to apply.

Job Title:	WinCo Employment – Bakery Clerk
Company Name:	WinCo Foods
Job Location:	Ogden, UT, US
Job Type:	Full Time
Job Category:	WinCo Foods
Job Link Expiry:	2023-12-30
Posted on:	Jobinton.com

Job Details:

Job Description:

Scales, mixes and bakes various bakery goods. Maintains proper inventory levels of products and ensures the cleanliness and appearance of the bakery department meets standards. Consistently provides friendly, courteous service to internal and external customers. Performs other related work.

Job Responsibilities:

• Performs other duties as assigned or needed.
• Assists customers with inquiries (i.e., special orders for cakes and other bakery items) by knowing current pricing, ingredients, availability of product, advertised merchandise, etc.
• Clean work area using pressure hose, floor brush, squeegee, wiping off all work tables, scales utensils.
• Ensures quantity of goods is available by keeping manager informed of stock levels, accurately filling out inventory and production sheets as scheduled.
• Opens and closes bakery according to company procedures.
• Maintains an atmosphere of enthusiastic customer awareness with an emphasis on providing fast, friendly customer service.
• Ensures quality of goods by following code dating procedures and legal regulations or labeling and packaging for all in-store bakery products.
• Engages in suggestive selling and other sales techniques in person, over the telephone and over the in-store intercom.
• Produce breads/rolls by mixing recipes. Setting up racks and pans, setting up machines, operating machines, lifting product, measuring ingredients, operating oven, proof box. Pushing and pulling racks.
• Produce croissants. Folding by hand, proofing and baking.
• Displays goods by following packaging/handling procedures. Follows company guidelines for setting up and maintaining stock, cleanliness and appeal of product show cases, display tables, and special displays; proper signing procedures, etc.

Job Requirements:

• Lift objects (i.e., mix) of various dimensions chest high up to 50 lbs.
• Consistently provide friendly, courteous service to internal and external customers.
• Handle bakery ingredients.
• Catch breads, put product onto trays for baking, operate kitchen utensils and equipment with manual dexterity and hand /eye coordination.
• Bend, stoop, balance, crouch, push, pull, lift, grasp, feel, perform repetitive movement, and reach frequently.
• Stand, walk and move rapidly for extenConsistently provide friendly, courteous service to internal and external customers.
• Bend, stoop, balance, crouch, push, pull, lift, grasp, feel, perform repetitive movement, and reach frequently.
• Perform duties with mental alertness involving potential hazards with respect to baking procedures, equipment, and work aides.
• Reach overhead to place product on racks.
• Perform duties with mental alertness involving potential hazards with respect to baking procedures, equipment, and work aides.
• Handle bakery ingredients.
• Work varied hours primarily between the hours of 300 am to 1000 pm in a 24/7 operation; including night, weekends and holidays. Pushing and pulling approximately 100 lb. of product at a time on rack.
• Maintain composure in dealing with customers and co-workers.
• Stand, walk and move rapidly for extended periods of time.
• Reach overhead to place product on racks.
• Catch breads, put product onto trays for baking, operate kitchen utensils and equipment with manual dexterity and hand /eye coordination.
• Conduct visual inspections, read and follow production guides, recipes and product labels, log production quantities, temperature readings, etc. on proper forms.
• Follow safety and sanitation procedures and department policies. Use cleaning chemicals and handle related food productsded periods of time.
• Maintain composure in dealing with customers and co-workers.
• Perform around equipment and product emitting heat (approximately 465 degrees).
• Follow safety and sanitation procedures and department policies. Use cleaning chemicals and handle related food products
• Work varied hours primarily between the hours of 300 am to 1000 pm in a 24/7 operation; including night, weekends and holidays. Pushing and pulling approximately 100 lb. of product at a time on rack.
• Conduct visual inspections, read and follow production guides, recipes and product labels, log production quantities, temperature readings, etc. on proper forms.
• Perform basic math (add, subtract, divide and multiple) and compute weights and measures.
• Perform basic math (add, subtract, divide and multiple) and compute weights and measures.
• Respond to audible timers on baking equipment.
• Lift objects (i.e., mix) of various dimensions chest high up to 50 lbs.
• Perform around equipment and product emitting heat (approximately 465 degrees).

Job Details:

Company: WinCo Foods

Vacancy Type: Full Time

Job Location: Ogden, UT, US

Application Deadline: N/A

Apply Here

Jobinton.com